Parfait for the Course

19 Apr

Welcome to our first post! I had some fresh fruit and cream in the fridge, so we decided to make chocolate and vanilla cream parfaits. Even though we topped the parfaits with granola (gluten-free for MM and 3-berry for EM), these ain’t your breakfast yogurt parfaits!

First make the chocolate and vanilla creams:

Then, layer on the fruit and cream as desired…

And voila!!


One Response to “Parfait for the Course”

  1. Mr WordPress April 19, 2012 at 5:10 am #

    Hi, this is a comment.
    To delete a comment, just log in, and view the posts’ comments, there you will have the option to edit or delete them.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: